Description
Whole Mackerel, Lamb, Lamb Tripe, Lamb Lung, Lamb Heart, Lamb Liver, New Zealand Green Mussel, Lamb Kidney, Lamb Spleen, Lamb Bone, Lecithin, Parsley, Dried Apple Pomace, Inulin (from Chicory Root), Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex), Dried Organic Kelp, Salt, Lamb Cartilage, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Riboflavin, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid).
Guaranteed Analysis
All values given are as fed
Protein: 44%
Fat: 24%
Fiber: 3%
Moisture: 14%
Caloric Density: 4500 kCals per kg as fed
Calories: 427 kCals per 8oz cup of food
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